ChefTec sweet and savoury sauce mixes, UK

Example of Cheftec Application

ChefTec®

A range of instant, complete sweet and savoury mixes; just add water or milk. Can be hot or cold thickening.

Application

Our new range of cold thickening savoury sauce mixes offer ready meal and convenience food manufacturers added benefits.

The viscosity develops very quickly in cold water and an excellent smooth bodied sauce is produced that is stable in high shear and freeze/thaw conditions.

Sauce preparation times are significantly reduced from hours to less than 30 minutes.

The same innovation extends to custard powders and dessert powders.

CHEFTEC ®
Cheese Flavour	Baked goods; croissants, savoury bread, pastries, scones.
Crème Caramel Mix	Individual desserts, flan filling, base for crème brulee.
Egg Custard Complete Mix	Bread & butter puddings, egg custard tarts
Mashed Potato Complete Mix	Potato topped pies, ready meals, food service. Cold preparation – flavoured available
Mashed Potato Complete Mix	Potato topped pies, ready meals, food service. Hot preparation – flavoured available
Patisserie Custard	Cold set custard, danish pastries, vanilla slices
Pie Fillings	Creamy savoury pies
Pizza Sauce Toppings	Complete pizza sauce mixes from mild to hot & spicy.
Pouring Custard	Hot / cold preparation, complete mixes
Pouring Custard – Sugar Free	Sugar free, hot / cold preparation mixes
Quiche Mixes	Savoury quiches & flans – low fat available
Roux Sauce Thickener	Roux powder for characteristics of traditionally thickened soups, sauces and gravies
Savoury Sauces	Wide range of béchamel sauce mixes
	Authentic sauce mixes such as Indian, Balti, Cantonese, Mediterranean, Italian…..
	Gravy sauce mixes such as beef, Chicken, chip-shop…..
	Savoury sauce mixes such as BBQ, carbonara, cheese, parsley….
Sweet Sauces	Fruit flavoured sauces mixes
	Natural or flavoured yoghurt powder mixes
	Brandy / rum sauce mix
	Caramel , chocolate, toffee sauce mixes

CHEFTEC ®